Aquaponic production of endemic aquaculture species: incorporation of clean technologies and development of a mathematical model
DOI:
https://doi.org/10.29105/vtga12.2-1238Keywords:
Aquaponics, biotechnology, production, sustainable, clean technologiesAbstract
This research is developed with the objective of generating a mathematical model for the projection of aquaculture production of endemic species of Lake Pátzcuaro incorporating clean technologies into a family-scale aquaponic system. A quantitative methodology is developed in four stages: a) Standardization of aquaponic system functionality parameters, b) Statistical analysis of variables, c) Design of a mathematical-statistical model for production forecasting, and d) Situational analysis of the incorporation of clean technologies. The results obtained show that the degree of association between the dependent study variables, Size and Weight, and the independent variable Temperature, have a correlation coefficient of .1869 in the Temperature-Size relationship, while for Temperature-Weight it is .1923, in both cases a positive but weak linear relationship, since the values are closer to 0. With respect to the correlation coefficient between the variables Size and Weight, it shows a strong positive linear relationship of .7482, which demonstrates the related growth of the two variables in the development of endemic aquaculture species. It is concluded that incorporating clean technologies in the feeding process is feasible to make aquaponics a sustainable biotechnology.
Downloads
References
Abidin, Z., Putra, A. D., Zainuri, A., & Maulana, E. (2024, August). Smart Aquaponics with Automatic Sensors Cleaning for Zero Waste Integrated Farming System using Internet of Things. In 2024 International Electronics Symposium (IES) (pp. 120-125). IEEE. DOI: 10.1109/IES63037.2024.10665792 DOI: https://doi.org/10.1109/IES63037.2024.10665792
Agudelo Camargo, W. A. (2021). Propuesta de un sistema de acuaponía para promover la agricultura sostenible y mejorar la economía del municipio de Tibacuy, caso de estudio finca Los Naranjos.
Anderson, D. R., Sweeney, D. J., & Williams, T. A. (2008). Estadística para administración y economía (10.ª ed.). Cengage Learning.
Baganz, G. F., Junge, R., Portella, M. C., Goddek, S., Keesman, K. J., Baganz, D., ... & Kloas, W. (2022). The aquaponic principle—It is all about coupling. Reviews in Aquaculture, 14(1), 252-264. https://doi.org/10.1111/raq.12596 DOI: https://doi.org/10.1111/raq.12596
Basumatary, B., Verma, A. K., & Verma, M. K. (2023). Global research trends on aquaponics: a systematic review based on computational mapping. Aquaculture International, 31(2), 1115-1141. https://doi.org/10.1007/s10499-022-01018-y DOI: https://doi.org/10.1007/s10499-022-01018-y
Bojórquez, C.A.L., Flores, N.A., Domínguez, C. J.G., Medina, G. M.B. (2024) Construyendo caminos sostenibles a partir de la mercadotecnia, el emprendimiento social y la agroecología / coordinadores — Ciudad de México : Comunicación Científica,. (Colección Ciencia e Investigación). 260 páginas : gráficas, mapas ; 23 x 16.5 centímetros DOI: 1052501/cc.193 ISBN: 978-607-9104-45-0
Candarle, P. (2014), Centro Nacional de desarrollo Acuícola (CENADAC), “Técnicas de acuaponía”, 1- 47 pp.
Cifuentes, AA, Leguizamón, AK, Zambrano, JA y Landines, MA. (2023). Factores clave y tendencias en los sistemas acuapónicos: revisión de literatura. Revista de la Facultad de Medicina Veterinaria y de Zootecnia , 70 (3), e8. Publicación electrónica del 18 de abril de 2024. https://doi.org/10.15446/rfmvz.v70n3.107673 DOI: https://doi.org/10.15446/rfmvz.v70n3.107673
Colt, J., Schuur, A. M., Weaver, D., & Semmens, K. (2022). Engineering design of aquaponics systems. Reviews in Fisheries Science & Aquaculture, 30(1), 33-80.https://doi.org/10.1080/23308249.2021.1886240 DOI: https://doi.org/10.1080/23308249.2021.1886240
David, L. H., Pinho, S. M., Agostinho, F., Costa, J. I., Portella, M. C., Keesman, K. J., & Garcia, F. (2022). Sustainability of urban aquaponics farms: An emergy point of view. Journal of Cleaner Production, 331, 129896.https://doi.org/10.1016/j.jclepro.2021.129896 DOI: https://doi.org/10.1016/j.jclepro.2021.129896
Duarte, E., Silva, E. D. B., Moreira, F. D. C., Braga, D., & Santos, S. G. D. (2023). Nutrients in lettuce production in aquaponics with tilapia fish compared to that with hydroponics. Revista Caatinga, 36, 21-32.https://doi.org/10.1590/1983-21252023v36n103rc DOI: https://doi.org/10.1590/1983-21252023v36n103rc
Goicochea, J. C., Bacalla, S. B. O., Valle, J. M. O., Pinedo, S. Y. R., & Bernal, J. D. D. (2021). Determination of the symbiosis of three cultivation densities of rainbow trout (Oncorhynchus mykiss) and four varieties of lettuces (Lactuca sativa), installed in an aquaponic system with water recirculation technology, Corosha district, Amazonas.
Hoil-Rosas, C. A. (2017). Sistema computacional para el análisis y manejo del fotoperiodo en ciclos reproductivos de la Algasea lacustris. Tesis para obtener el grado de maestría en ciencias de ingeniera de cómputo. IPN. México, Ciudad de México.
Holguín-Peña, Ramón Jaime, Ruiz-Juárez, Daniel, & Medina-Hernández, Diana. (2023). Producción de acelga (Beta vulgaris var. cicla L.) con efluente del cultivo de robalo (Centropomus viridis) en un sistema acuapónico. Terra Latinoamericana, 41, e1683. Epub 14 de noviembre de 2023. https://doi.org/10.28940/terra.v41i0.1683 DOI: https://doi.org/10.28940/terra.v41i0.1683
Mendonça, V. V., Silva, C. A. D., Mendonça, C. R., Silva, C. J. D., & Guimarães, C. M. (2023). Lettuce production in hydroponic and fish-farming aquaponic under different channel
Meyer, J., Weisstein, F. L., Kershaw, J., & Neves, K. (2025). A multi-method approach to assessing consumer acceptance of sustainable aquaponics. Aquaculture, 596, 741764.https://doi.org/10.1016/j.aquaculture.2024.741764 DOI: https://doi.org/10.1016/j.aquaculture.2024.741764
Samikannu, R., Koshariya, A. K., Poornima, E., Ramesh, S., Kumar, A., & Boopathi, S. (2023). Sustainable Development in Modern Aquaponics Cultivation Systems Using IoT Technologies. In Human Agro-Energy Optimization for Business and Industry (pp. 105-127). IGI global.DOI: 10.4018/978-1-6684-4118-3.ch006 DOI: https://doi.org/10.4018/978-1-6684-4118-3.ch006
Sasi, S., Prasad, K., Weerasinghe, J., Bazaka, O., Ivanova, E. P., Levchenko, I., & Bazaka, K. (2023). Plasma for aquaponics. Trends in Biotechnology, 41(1), 46-62. DOI: https://doi.org/10.1016/j.tibtech.2022.08.001
Tapia-Salazar, M., Adame-Rodríguez, L., & Villanueva-Pimentel, M. (2023). Metodológica para la gestión de innovación y su transferencia tecnológica: incidencia en la zona lacustre de Pátzcuaro, Michoacán. Vinculatégica EFAN, 9(2), 169–181. https://doi.org/10.29105/vtga9.2-362 DOI: https://doi.org/10.29105/vtga9.2-362
Valdez Martínez , D., Soto Alcalá , J., & Hernández Sandoval , P. (2023). Contribución de los sistemas acuapónicos en los objetivos del desarrollo sostenible y su relación con el COVID-19. Revista Ra Ximhai , 19(3 Especial), 83–103. https://doi.org/10.35197/rx.19.03.2023.04.dv DOI: https://doi.org/10.35197/rx.19.03.2023.04.dv
Verma, A. K., Chandrakant, M. H., John, V. C., Peter, R. M., & John, I. E. (2023). Aquaponics as an integrated agri-aquaculture system (IAAS): Emerging trends and future prospects. Technological Forecasting and Social Change, 194, 122709https://doi.org/10.1016/j.resconrec.2024.107716 DOI: https://doi.org/10.1016/j.techfore.2023.122709
Zhang, Y., Zhang, Y. K., & Li, Z. (2022). A new and improved aquaponics system model for food production patterns for urban architecture. Journal of Cleaner Production, 342, 130867.https://doi.org/10.1016/j.jclepro.2022.130867 DOI: https://doi.org/10.1016/j.jclepro.2022.130867
Zappernick, N., Nedunuri, K. V., Islam, K. R., Khanal, S., Worley, T., Laki, S. L., & Shah, A. (2022). Techno-economic analysis of a recirculating tilapia-lettuce aquaponics system. Journal of Cleaner Production, 365, 132753.https://doi.org/10.1016/j.jclepro.2022.132753 DOI: https://doi.org/10.1016/j.jclepro.2022.132753
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2026 Dr. Martin Tapia Salazar, Dra. Laura Adame Rodríguez, MES. Maricela Villanueva Pimentel
This work is licensed under a Creative Commons Attribution 4.0 International License.
a). Authors keep copyright and give the journal the right of the first publication of the work under a Creative Commons attribution license. This license allows others to share the work as long as original authorship and initial publication in this journal is acknowledged.
b). Authors may make other independent and additional contractual agreements for the non-exclusive distribution of the version of the article published in this journal (e.g., include it in an institutional repository or publish it in a book) as long as they clearly indicate that the work was published for the first time in this journal.
c). Authors are allowed to self-archive their work in institutional repositories or on their own website before and during the submission process, as this may encourage productive exchanges and increase early and overall citation of the published work.
